THE ANNECY MOUNTAINS UNVEIL THE REGION'S TREASURES
See you after dusk for an alternative tour of the old town of Annecy. You’ll wander through the dark cobblestone streets in the company of Whitney Hahn or Aude Thierrin, both guides accredited by the French Ministry of Cultural Affairs. They’ll tell you the macabre stories and crimes of passion that have haunted these alleyways. Are you ready to follow them through secret passageways and tremble with fear at the sight of the skeletons you’ll meet along the way? For … » Read More
Look out for products with the Saveurs des Aravis seal of approval. This brand results from the work of a professional network of farmers, producers, restaurant owners, retailers and artisans… all united in the desire to showcase their local produce from the Aravis mountains. You’ll enjoy foods that are healthy, natural and eco-friendly too! You’ll of course find the region’s iconic products such as Reblochon, Chevrotin (cheeses) and Biscantin (cider) but also lots of other locally produced items like liqueurs … » Read More
We’re greeted by Gary on our arrival at this former hydraulic sawmill dating from the 19th century. In an amusing manner, he interacts with the group as he tells us the story of Lucien, the last sawyer to have run this sawmill. An opportunity to learn all about the forest products industry. Because in Lucien’s day when the sawmill ran on hydraulic power, it did not operate all year round. In autumn, when the sap receded, he selected the trees … » Read More
