The best workers in France


The honorific title of “Meilleur ouvrier de France” (best worker in France), awarded for life to the carefully selected winners, is an ovation from the whole profession. This region of gourmets and epicureans has many award-holders, the celebrated MOFs! Cheesemakers, butchers, caterers, chefs, chocolatiers, pastry chefs: all stand out for their technical mastery in their work, the precision of their movements and their respect for their professional rules, achieving results that border on perfection.