Gastronomy

Happiness is in the kitchen

 

Welcome to a territory that has raised eating well to the level of an art! Flavours from Italy blend with Savoie specialities and new trends in gastronomy, concocted with high-quality products from our farms, pastures, orchards and lake. Restaurateurs, Michelin-starred chefs, winners of the Meilleurs Ouvriers de France award: the professionals of Annecy’s lake and mountains play with perfect harmonies between authenticity, simplicity and daring.

 

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